Located in Gilly-lès-Cîteaux, just a short drive from Dijon and Beaune, discover a unique concept: a seminar venue combined with a wine tasting cellar… and so much more.

Bold architecture combining raw concrete and wood, contemporary terracotta-toned furnishings, and around ten solid wood tables welcome guests into a warm and inviting setting.

The tasting cellar offers around one hundred carefully selected wines, including those from the Delin Legou Estate, appealing to both enthusiasts and connoisseurs alike. Grégory and Charlotte lead guided tastings, enhanced by an interactive educational presentation on a large screen, and serve generous cheese and charcuterie boards.

“Les Voûtes” also hosts exclusive events, offering a unique sensory and educational experience.

And don’t miss our monthly brunch, held every second Sunday of the month!

The Immersive Space presents “The Delin Cheese Saga”, an 8-minute film revealing all the secrets behind the cheese-making process.

The Olfactory Space, dedicated to Brillat-Savarin, invites visitors on a sensory journey to discover its six aromas, its history, and the fascinating world of this exceptional cheese.

Located within the innovative-designed tasting cellar of Delin Cheese Dairy, “Les Voûtes” seminar space is designed to meet your needs for seminars, conferences, business meetings and corporate events.

Les Voûtes features two fully equipped, flexible meeting rooms with touchscreen displays, sound system, video conferencing facilities, and more.

Enhance your professional meetings with a guided wine and cheese tasting or a tailor-made catering service for a unique culinary experience.

Turnkey solution | Fully customisable | Available for private hire.